Eat, Drink, Meet & Party


Food Service Hours:
Mon - Sat: 12:00 - 15:00, 18:00 - 21:00
Sun: 12:00 - 18:00 

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00