Eat, Drink, Meet & Party
Food Service Hours:
Mon - Sat: 12:00 - 15:00, 18:00 - 21:00
Sun: 12:00 - 18:00
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..
Seasonal Mixed Salad
Market Fresh Vegetables
New Potatoes
Coleslaw
Chips (GF)
Sweet Potato Fries
Cheesy Chips
Marinated mixed olives (GF)
Marinated olives, bread and oils
Soup of The Day
Served with crusty bread (GF Option)
Roasted Chipolatas
Served with a honey mustard dip
Pan Freid Pork Belly (GF Option)
Served with red apple puree, crispy bacon and pea shoots
Moules (GF Option)
Mussels cooked in cider, bacon, cream & served with bread
Goats Cheese Bonbons
Served with tomato puree, beetroot puree & finished with Pea Shouts
Prawn Cocktail
Coated in a Marie Rose sauce served on a bed of salad and wholemeal bread (GF)
Lamb Meatballs
Baked in a rich tomato sauce, topped with parmesan and served with crusty bread
Aged 8oz Rib Eye Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
8oz Sirloin Steak
Served with a field mushroom, tomato, onion rings & chips. (GF)
Hunters Chicken Burger (GF Option)
Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw
Gourmet Beef Burger
Served with a salad garnish, house chips and coleslaw.
Mushroom and Halloumi Burger (V, GF Option)
Served with a salad garnish, house chips and coleslaw.
Green Thai Curry (V, GF Option)
with either chicken, prawns or vegetables, served with white rice and Prawn crackers.
Pan Fried Chicken Supreme (GF Option)
Served with roasted sweet potato, saute green beans, lemon and a herb butter
Butternut Squash & Aubergine Moussaka (GF) (V)
Served with seasonal vegetables and garlic bread
Pan Roasted Lamb (GF Option)
Served with cabbage carbonara, minted mash and a red wine jus.
Goats Cheese, Caramelised Fig & Walnut Salad
Beer Battered Cod Fillet
Served with chips, minted peas and tartar sauce
Trio of Pork Sausages
Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus
Additional Extras:
Cheese, bacon, caramelised red onion, onion rings and coleslaw
Sauces:
Peppercorn Sauce, Blue Cheese Sauce
Dill Crusted Seabass Fillet
Served with chive crushed new potatoes, seasonal vegetables and a lemon beurre blanc
Moules
Mussels cooked in cider, bacon, cream, served with Chips andbread
Sweet Chilli Prawn
Chicken & Chorizo
Tuna or Prawn
Chicken Caesar
Jerk Chicken
Halloumi, Pomegranate & Rocket
Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket
Beetroot, Goats Cheese, Walnut & Rocket
Sweet potato, Chickpea Buddha Bowl
With either Tahini or maple sauce
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Soup of the day ***
Served with rustic bread (GF Available)
Fisherman's Pie
Served with seasonal veg
Wholetail Scampi
Served with Chips & Peas
Ale Battered Fish (From Billingsgate market)
Served with Chips & Peas
Traditional Ham, Egg & Chips
A great Pub classic done well (GF)
Chicken & Chorizo Stir Fry
Freshly made to order
Spicy Prawn Stir Fry
Freshly made to order
Lambs Liver & Bacon
Served with mashed potato and seasonal veg
Steak & Kidney Pudding
Served with mashed potato, seasonal vegetables & gravy
Lunchtime Burger Of The Week (Ask for this weeks flavour)
4oz burger served with chips & slaw (GF available)
Sausage, Crispy Bacon & Mash
Served with mashed potato, seasonal vegetables & gravy
Chilli Con Carne
Served with rice and cheesy tortilla
Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday
Smoked Salmon & Avocado ( addegg £1)
Steak, Onion Chutney & Salad
Pulled Pork
Breakfast Bacon, sausage & Egg
Chicken, Mozzarella & Lettuce
Choose from Pesto or BBQ Sauce
Italian Salami, Ham, Mozzarella, Lettuce & Tomato
Atlantic Prawn & Marie sauce
Fish Finger & Tartare Sauce
Cumberland Sausage & Red Onion Chutney
Smoked bacon, Lettuce & Tomato
Local Ham, Tomato & Wholegrain Mustard
Cucumber, Mint, Chive & Cream Cheese
Mozzarella,tomato & Fresh Basil
Sweet Chilli Chicken
Slightly toasted with sweet chilli sauce, mayonnaise & lettuce
Fish Finger
Slightly toasted with tartare sauce
BBQ PulledPork
Slightly toasted with cheese, bbq sauce & lettuce
Chuicken Caesar
Slightly toasted with chicken, caesar sauce & lettuce
Chilli Con Carne
Served with an open jacket potato
Prawns Coated in Marie Rose sauce
Served with an open jacket potato
Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans
Served in a open jacket potato
Cheese or Beans
Served in a open jacket potato
Tuna or Bacon & Cheese
Served in a open jacket potato
Naughty Nibbles
Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish
Classic Ploughmans
Pub Classic done well..