The Bell Inn

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Marinated mixed olives (GF)

£2.50

Marinated olives, bread and oils

£3.50

Soup of The Day

Served with crusty bread (GF Option)

£5.00

Pan Freid Pork Belly (GF Option)

Served with red apple puree, crispy bacon and pea shoots

£6.50

Goats Cheese and Red onion Filo tart

Served with salad, tomato & chilli drizzle

£5.50

Jumbo Tiger Prawns

Served with a chilli, lime, corriander salad and chimichurri (GF)

£7.00

Pan Seared Scallops

Served with a butternut puree, crispy parma ham & pomegranite salad (GF)

£7.00

Pork & Black Pudding Scotch Egg

Served with salad & piccalilli

£6.50

Melon & Fresh Berries

A fan of melon served with fresh beries & a raspberry coulis (GF)

£5.00

Duck & Pistachio Terrine

Served with a spiced orange chutney and ciabatta toast

£6.50

Cajun Halloumi Fries

Served with a mint yogurt dip

£6.00

Aged 8oz Rib Eye Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£20.50

8oz Sirloin Steak

Served with a field mushroom, tomato, onion rings & chips. (GF)

£19.50

Hunters Chicken Burger (GF Option)

Topped with cheese, bacon & BBQ sauce, served with a salad garnish, house chips & coleslaw

£13.50

Gourmet Beef Burger

Served with a salad garnish, house chips and coleslaw.

£12.50

Mushroom and Halloumi Burger (V, GF Option)

Served with a salad garnish, house chips and coleslaw.

£10.50

Thai Red Curry (V, GF Option)

with either chicken, prawns or vegetables, served with white rice and Prawn crackers.

£13.50

Pan Fried Chicken Supreme (GF Option)

Served with roasted sweet potato, saute green beans, lemon and a herb butter

£13.50

Pan Roasted Lamb (GF Option)

Served with cabbage carbonara, minted mash and a red wine jus.

£15.00

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

£10.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartar sauce

£12.50

Trio of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and a red wine jus

£13.00

Pan Fried Seabass Fillet

Served with mixed salad, smoked salmon & crab rillette (GF)

£13.50

Landaise Salad

Confit of duck leg served on a smoked duck, parma ham & orange salad (GF)

£13.00

Moules

Mussels cooked in cider, bacon & cream, served with chips and bread

£14.00

King Prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan

£11.00

King Prawn, Crab & Cherry Tomato

£13.00

Pesto, Pine Nut, Spinach & Cherry Tomato

£12.00

Tuna or Prawn

£10.50

Chicken Caesar

£10.50

Halloumi, Pomegranate & Rocket

£10.50

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

£11.50

Beetroot, Goats Cheese, Walnut & Rocket

£9.50

Garlic Mushrooms

Pan fried in garlic butter and deep fried on Ciabatta (GF available)

£5.50

Soup of the day

Served with crusty bread (GF available)

£5.00

Prawn Cocktail

Classic dish on a bed of lettuce, served with wholemeal bread and butter (GF available)

£6.50

Cajun Halloumi Fries

Served with red apple puree, crispy ham & pomegranite salad (GF)

£6.50

Pan seared Scallops

Served with a butternut puree

£6.50

Pan Fried Pork Belly

Served with red apple puree, crispy bacon Pea shoots

£6.50

Mushroom & Halloumi Burger

Our own bell burger recipe, lettuce, tomato & gherkin, served in a brioche bun with chips & slaw (GF available)

£10.50

The Bell's Chicken Burger

Fresh marinated butterfly chicken breast coated in our own BBQ sauce, bacon, cheese served in a brioche bun with chips & slaw (GF available)

£12.50

Pan Fried Sea Bass Fillet

Served with crushed new potatoes, lemon & herb butter, roasted cherry tomatoes, samphire & asparagus tips

£13.50

Beer Battered Cod Fillet

Served with chips, minted peas and tartare sauce

£12.50

King prawn, Crab & Cherry Tomato Linguini

Finished with rocket

£13.00

Pesto, Pine Nut, Tomato and Spinach Linguini

Finished with parmesan (V)

£11.00

28 day Aged Topside of Beef

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£12.50

Roast Chicken Breast

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Gammon

Served with yorkshire pudding, roast potatoes, seasonal vegetables & jus

£11.50

Roast Loin Of Pork

Served with yorkshire pudding, apple sauce, roast potatoes, seasonal vegetables & jus

£12.50

Red Thai Curry

Traditional style curry with a thinner sauce, chilli, coconut, choose either prawn, chicken or vegetable served with jasmine rice & naan bread (V, GF available)

£13.50

Trio Of Pork Sausages

Served with mustard mash, seasonal vegetables, crispy onions and red wine jus

£13.50

Sausage Mash & Gravy

£5.00

Crispy Chicken Goujons, Chips & Beans

£5.00

Pasta in tomato sauce finished with cheese

£4.50

Fish Fingers, Chips & Peas

£4.50

Children's Roast Dinner

£6.50

Rustic Classic

Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)

8" £8 12" £10.50

Simply Salami

Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella

8" £9 12" £13

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella

8" £9.50 12" £13.50

Sweet & Tangy

Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)

8" £9 12" £13

Nice & Spicy

Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers

8" £9 12" £13

The Spaniard

Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano

8" £10 12" £13.50

The Garden Club

A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.

8" £9 12" £13.00

Smoky Chilli Chicken

A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.

8" £9 12" £13.00

Garlic Bread

8" Italian base covered with olive oil infused with garlic

£4.25

Garlic & Mozzarella Bread

8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze

£5.35

Marinated Mixed Olives

With crusty bread, oil & balsamic (GF available)

£3.50

Soup of the day ***

Served with rustic bread (GF Available)

£5.00

Wholetail Scampi

Served with Chips & Peas

£9.50

Ale Battered Fish (From Billingsgate market)

Served with Chips & Peas

£11.50

Traditional Ham, Egg & Chips

A great Pub classic done well (GF)

£8.50

Mushroom & Halloumi Burger

Served with a salad garnish, house chips & coleslaw (V) (GF option)

£10.50

Oven Baked Enchiladas

Chicken or Vegetable Mix-wrapped and baked in a chilli & tomato sauce, serve with tortilla chips

£10.50

Lambs Liver & Bacon

Served with mashed potato and seasonal veg

£9.50

Steak & Kidney Pudding

Served with mashed potato, seasonal vegetables & gravy

£9.50

Lunchtime Burger Of The Week (Ask for this weeks flavour)

4oz burger served with chips & slaw (GF available)

£9.50

Sausage, Crispy Bacon & Mash

Served with mashed potato, seasonal vegetables & gravy

£11.50

Served on freshly cut white or granary bread with a salad garnish (GF Roll Available). Served 12pm to 3pm Monday to Saturday

Smoked Salmon & Avocado ( addegg £1)

£7.00

Steak, Onion Chutney & Salad

£7.00

Breakfast Bacon, sausage & Egg

£6.50

Chicken, Mozzarella & Lettuce

Choose from Pesto or BBQ Sauce

£6.50

Fish Finger & Tartare Sauce

£6.00

Cumberland Sausage & Red Onion Chutney

£6.00

Smoked bacon, Lettuce & Tomato

£5.50

Local Ham, Tomato & Wholegrain Mustard

£5.50

Chedar Cheese & Chutney

£5.50

Mozzarella,tomato & Fresh Basil

£5.50

Atlantic Prawn in our Cocktail Sauce

£6.50

The Club Sandwich

£7.00

Sweet Chilli Chicken

Slightly toasted with sweet chilli sauce, mayonnaise & lettuce

£6.00

Fish Finger

Slightly toasted with tartare sauce

£6.00

Chuicken Caesar

Slightly toasted with chicken, caesar sauce & lettuce

£6.00

Prawns Coated in Marie Rose sauce

Served with an open jacket potato

£6.95

Classic Cheese and Beans, Coleslaw & Cheese, Cheese or Beans

Served in a open jacket potato

£6.00

Cheese or Beans

Served in a open jacket potato

£6.00

Tuna or Bacon & Cheese

Served in a open jacket potato

£6.50

Naughty Nibbles

Deep fried brie, chicken goujons, breaded seafood served with dips and a salad garnish

£9.50

Classic Ploughmans

Pub Classic done well..

£9.50

Seasonal Mixed Salad

£2.50

Market Fresh Vegetables

£2.50

New Potatoes

£3.00

Coleslaw

£1.00

Chips (GF)

£2.50

Sweet Potato Fries

£3.50

Cheesy Chips

£3.00

Eat, Drink, Meet & Party

Christmas Menu 2019

lunch Menu summer 2019

Seniors lunch Menu Summer 2019

Evening Menu new for summer 2019

SUNDAY MENU summer 2019

Bar menu 9419

While You Wait

Marinated mixed olives (GF)

Marinated olives, bread and oils

Soup of The Day

Pan Freid Pork Belly (GF Option)

Goats Cheese and Red onion Filo tart

Jumbo Tiger Prawns

Pan Seared Scallops

Pork & Black Pudding Scotch Egg

Melon & Fresh Berries

Duck & Pistachio Terrine

Cajun Halloumi Fries

Aged 8oz Rib Eye Steak

8oz Sirloin Steak

Hunters Chicken Burger (GF Option)

Gourmet Beef Burger

Mushroom and Halloumi Burger (V, GF Option)

Thai Red Curry (V, GF Option)

Pan Fried Chicken Supreme (GF Option)

Pan Roasted Lamb (GF Option)

Goats Cheese, Caramelised Fig & Walnut Salad(GF)

Beer Battered Cod Fillet

Trio of Pork Sausages

Pan Fried Seabass Fillet

Landaise Salad

Moules

King Prawn, Crab & Cherry Tomato Linguini

Pesto, Pine Nut, Tomato and Spinach Linguini

King Prawn, Crab & Cherry Tomato

Pesto, Pine Nut, Spinach & Cherry Tomato

Tuna or Prawn

Chicken Caesar

Halloumi, Pomegranate & Rocket

Prawn, Mango, Avocado, Coriander, Red Chilli & Rocket

Beetroot, Goats Cheese, Walnut & Rocket

Garlic Mushrooms

Soup of the day

Prawn Cocktail

Cajun Halloumi Fries

Pan seared Scallops

Pan Fried Pork Belly

Mushroom & Halloumi Burger

The Bell's Chicken Burger

Pan Fried Sea Bass Fillet

Beer Battered Cod Fillet

King prawn, Crab & Cherry Tomato Linguini

Pesto, Pine Nut, Tomato and Spinach Linguini

28 day Aged Topside of Beef

Roast Chicken Breast

Roast Gammon

Roast Loin Of Pork

Red Thai Curry

Trio Of Pork Sausages

Sausage Mash & Gravy

Crispy Chicken Goujons, Chips & Beans

Pasta in tomato sauce finished with cheese

Fish Fingers, Chips & Peas

Children's Roast Dinner

Rustic Classic

Simply Salami

The Works

Sweet & Tangy

Nice & Spicy

The Spaniard

The Garden Club

Smoky Chilli Chicken

Garlic Bread

Garlic & Mozzarella Bread

Marinated Mixed Olives

Soup of the day ***

Wholetail Scampi

Ale Battered Fish (From Billingsgate market)

Traditional Ham, Egg & Chips