Eat, Drink, Meet & Party
Food Service Hours:
Mon - Sat: 12:00 - 15:00, 18:00 - 21:00
Sun: 12:00 - 18:00
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)
Rustic Classic
Rustic combination of tangy tomato sauce and creamy fior di latte mozzarella (v)
Simply Salami
Delicous cured Italian Napoli salami with tangy tomato sauce and fior di latte mozzarella
The Works
Smoked speck ham, cured Italian Napoli salami, fennel sausage, with tangy tomato sauce and mozzarella
Sweet & Tangy
Tangy goat's cheese, sweet pepperdew peppers, pesto and tomato sauce (V)(N)
Nice & Spicy
Spicy calabrian Nduja sausage laced with chilli spread over the base, topped with tomato sauce, fior di latte mozzarella, sweet pepperdew peppers, fiery salami & chilli peppers
The Spaniard
Navarro chorizo seasoned with smoked paprika, herbs & garlic, pecorino sheep's cheese, tangy tomato sauce, grana padano parmesan and sprinkles of oregano
The Garden Club
A vegetarian celebration with tangy Barrel & Stone tomato sauce, crushed garlic, Fior di Latte mozzarella, sweet red onions, soft roasted courgettes, peppadew peppers and finished with fresh wild rocket.
Smoky Chilli Chicken
A smoky Paprika covered pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte Mozzarella, chargrilled chicken and finished with some cheeky red chillis.
Garlic Bread
8" Italian base covered with olive oil infused with garlic
Garlic & Mozzarella Bread
8" Italian base covered with olive oil infused with garlic, topped with fior di latte mozzarella and balsamic glaze
Marinated Mixed Olives
With crusty bread, oil & balsamic (GF available)